Aromatic lemongrass blended with refreshing Chinese sencha, with natural lemon oil for an extra citrus kick.
Use a level teaspoon per cup.
Infuse for 2-3 minutes at 75-80°C.
Ingredients: green tea (94%), lemon peel, lemongrass, natural lemon.
A 20g Taster will make 10 250ml cups of tea.
