Dried apple pieces and cinnamon make up the base of this blend. It is like a dessert in a cup.
Use a heaped teaspoon per cup.
Infuse for 10-12 minutes at 100°C.
Ingredients: apple pieces, cinnamon pieces, hibiscus, almond pieces, rose hip peels, elderberries, currants, blackcurrants, flavouring.
A 10g sample will make 3 250ml cups of tea.
