All of the taste without the buzz! This malty Assam is a mix of robust CTC leaves and golden tips. This high quality decaff is produced with the Co2 method, which uses water and carbon dioxide only. No chemicals used here, so no funny flavours either. The careful decaffeination process results in a strong, full bodied brew. Best with milk.
Use a heaped teaspoon per cup.
Infuse for 3-5 minutes at 100°C.
Ingredients: black tea
Country of Origin: India
A 30g taster will make about 8 250ml cups of tea.