The broken leaves of Assam GFBOP yield a full-bodied infusion with bold maltiness complemented by fragrant floral nuances from the golden tips. Tastes good with or without milk.
Use a teaspoon per cup.
Infuse for 3-5 minutes at 100°C.
Ingredients: black tea
Country of Origin: India
A 30g taster will make about 15 250ml cups of tea.
